TERRE SICANE – INSOLIA

3.009.00

  • Type: White
  • Classification: Terre siciliane – Indicazione Geografica Protetta
  • Varietals: Inzolia
  • Location of vineyards: Sicily
  • Vineyard altitude: 300-400 meters above sea level
  • Climate: Cold winter and very hot spring and summer
  • Vine training: Counter-espalier
  • Implant density: 4400-5000 plants/ha
  • Ripening: First week of September (with manual harvest)
  • Vinification: Thermo-controlled at 12-15 °C for 30 days
  • Bottle-filling: In the month of February that follows harvesting
  • Alcohol content: 12% vol.
  • Serving temperature: 10° – 12° C

“For orders over 6 bottles contact the manufacturer for an additional discount”

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Description

ORGANOLEPTIC CHARACTERISTICS:

  • Visual aspect: Straw-yellow with green shades
  • Aroma: Intense, fruity with strong character
  • Taste: Fresh, lively, harmonious and persistent
  • Food pairings: Excellent with seafood, shellfish and fish recipes, any appetizer, with meats and light pasta dishes.

Additional information

Dimensione

25 cl, 37,5 cl, 75 cl

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